Front of House Manager for Contract Catering

Front of House Manager for Contract Catering 

Join our dynamic team as a Front of House Manager for A Manchester Contract Catering Site with many outlets, where you will play a pivotal role in upholding a tradition of exceptional personal service. This opportunity offers the chance to be part of a standard-setting, team-driven operation that values sustainability and gastronomic excellence. Discover a career that not only develops your professional skills but also immerses you in a culture led by passionate and honest individuals.

Front House Manager Ideal Profile:

• Experience: Proven experience working in multi Contract catering sites, demonstrating a deep understanding of the high standards expected in such settings.
• Customer Service: A commitment to delivering unparalleled guest service, with a focus on creating unique and memorable experiences for each guest.
• Leadership: Strong leadership skills with experience in managing and motivating a team to achieve excellence in every aspect of hotel operations.
• Operational Management: Competence in managing daily operations while also contributing to strategic planning and implementation of processes that enhance guest satisfaction and operational efficiency.
• Financial Acumen: Understanding of financial reports and budgeting, with the ability to assist in managing budgets, forecasts, and cost controls.

Role:

Monday to Friday role in city centre of Manchester, on temporary to Permanent role. £18 an hour. this site is very busy on a combination of food and beverage outlets.  g guest issues with the utmost professionalism.

Join us as a Front of House Manager and become an integral part of a team that is dedicated to excellence and passionate about hospitality.