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Shift Leader
Taziki's Café - CLP Taz, LLC
🇺🇸 United States
On-site
2 months ago
$16 – $17 / hour
2 months ago
- Option for Health Benefits after 1-year full-time
- Career Path to Ownership
- Great Environment
- No late nights, no early mornings
- Paid Time Off potential
- FREE Delicious Meals
- Option to access pay DAILY
- Base Pay of $xx-$xx plus High-Paying Tip Pool!
- Flexible schedule
"I enjoyed working at Taziki's. I was friends with all of my co-workers so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!"
"It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning."
YOUR ROLE AS A TAZIKI'S SHIFT LEADER:
- Serving guests and making meaningful connections with them
- Opening & closing tasks
- Being responsible for the restaurant and the team when a manager isn't on duty
- Setting the tone for the shift and giving clear, calm directions to your team about their duties
- Mastering menu and product knowledge
- Supporting or working stations when needed (including kitchen)
- Prepping food and doing side work
- Following proper cash handling and payment procedures
- Maintaining Health Department Standards throughout each shift
- Following proper Alcohol Handling policies and procedures
- Proper food handling and storage of food products
- Maintaining proper hygiene, uniform, and appearance
- Must be21 years of age
- Prior food service experience preferred
- Strongleadership,guest service, andverbal communication skills with guests/team members
- Ability to thrive in afast-paced environment, balancing multiple tasks and priorities
- Ability to follow instructions and adhere topolicies and procedures
- Energetic, ready to learn, loves fresh food
- Able to work aflexible schedule
- Dependable, reliable, and trustworthy
- Understand and abide by all company standards and policies (provided in your handbook)
- Obtain aFood Manager's certification shortly after beginning employment
A typical workday at Taziki's may look like:
- Morning shift: 7am - 4pm
- Evening shift: 4pm - 10pm
- Weekends: when applicable
- Holidays: when applicable (CLOSED Thanksgiving & Christmas)
You may work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor.
YOUR PHYSICAL REQUIREMENTS
(with or without a reasonable accommodation):
- Walking/standing for extended periods
- Reaching
- Bending
- Lifting/carrying up to30 pounds
- Wiping
- Twisting
- Cooking
Shift Leader · Taziki's Café - CLP Taz, LLC