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DW

Service Excellence Trainer (Trip Interview)

Disney Worldwide Services
Location not stated
9 months ago
  • Windows
  • Stripe

Not enough detail in this posting to match

Job Description

Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to the highest degree and always act responsibly while ensuring the safety of fellow crew and guests. United by our Disney values, we work toward excellence in all we do. As a part of our team, you can live and work in a diverse and inclusive environment amidst a professional and supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today. 

Responsibilities

  • Coordinate the front of house Food and Beverage new hire orientation; provide support and assistance to Crew
  • Design departmental training programs and associated materials
  • Ensure the Service Excellence Training Plan within the Beverage, Quick Service and Dining Room is in place, being followed and completed
  • Maintain Responsible Vendor Training and tracking
  • Responsible for the completion of the Training Verification Statements
  • Ensure all Crew complete United States Public Health classes;  schedule all returning Crew for a refresher training
  • Responsible for the development of food and beverage product knowledge
  • Schedule weekly assessments; monitor and report outcomes
  • Monitor all service standards; audit restaurants on a daily basis
  • Carry out GSM breakdowns and individual GSM/PPD analysis on embarkation days
  • Track and log all training requirements
  • Inform returning Crew of departmental changes while Crew were on vacation
  • Evaluate Service Excellence team performance
  • Conduct and facilitate weekly Service Excellence meetings
  • Order micros cards with partnership from IT for embarking Crew

Basic Qualifications

  • Minimum two years in a managerial training and development role
  • Operational Experience working in a Food and Beverage environment
  • Excellent presentation and facilitation skills, including conducting meetings and speaking in front of big groups
  • Proficiency in common Windows computer applications and e-mail

Additional Information

Reports to: Manager Food and Beverage Services
Level:  2 Stripe Officer
Contract Length: 4 Months

This is a SHIPBOARD role. 
You must: 
  • Be genuinely interested in a career at sea and willing to live and work onboard a Disney Cruise Line vessel 
  • Be willing to follow and perform safety role, emergency responsibilities, and associated responsibilities as specified in the ship Assembly Plan 
  • Be willing to uphold the general safety management responsibilities as specified in the Safety Management System in areas and operations under their control 
  • If applicable, be willing to share a confined cabin with other crew members and appreciative of working and living in a multicultural environment that has strict rules and regulations 
Your Responsibilities: 
  • Have a valid passport and C1/D Seaman's visa (DCL will provide you with documents to obtain this) 
  • Complete a pre-employment medical 
  • Obtain a criminal background check 
  • Bring approved work shoes 
**Disney Cruise Line is a drug-free workplace. All new hires are required to undergo drug/alcohol testing within the first week onboard and throughout their contracts. Failure to pass the drug/alcohol testing will result in immediate termination. 
 
  • Segment: Disney Parks, Experiences and Products
  • Business: Disney Cruise Line
  • Category: Food and Beverage
  • Job Type: Full Time

Service Excellence Trainer (Trip Interview) · Disney Worldwide Services

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