Chef De Partie- Ribble Valley

Chef de Partie – Exclusive Wedding Venue

Location: Clitheroe, Lancashire

we are currently recruiting for an experienced and passionateChef de Partie to join the kitchen team at a stunningexclusive wedding venue based in Clitheroe.

This is a fantastic opportunity to work within a professional and supportive brigade, delivering exceptional food for exclusive weddings and private events. The successful candidate will play an important role in creating memorable dining experiences, preparing everything from elegant pre-wedding dining and beautifully presented wedding breakfasts to relaxed evening food, including freshly prepared pizzas and other evening offerings.

The Role

As Chef de Partie, you will be responsible for running your own section, ensuring every dish is prepared and presented to the highest standard. Working alongside the Head Chef and Sous Chef, you will help deliver seamless service while maintaining consistency, quality and attention to detail throughout each event.

Key Responsibilities

• Managing your own section during preparation and service.

• Preparing, cooking and presenting dishes to a consistently high standard.

• Assisting with the delivery of exclusive pre-wedding dining, wedding breakfasts and evening food service, including pizzas.

• Ensuring food quality, portion control and presentation meet the venue's high standards.

• Maintaining excellent food hygiene and health & safety standards in line with current legislation.

• Supporting junior members of the kitchen team and contributing to a positive working environment.

• Working efficiently under pressure to ensure smooth service during weddings and events.

• Helping maintain a clean, organised and well-presented kitchen at all times.

What We're Looking For

• Previous experience as a Chef de Partie or an experienced Commis Chef ready to progress.

• A passion for producing fresh, high-quality food.

• Excellent organisational skills and strong attention to detail.

• The ability to work effectively in a fast-paced kitchen environment.

• Knowledge of food hygiene and HACCP procedures.

• A positive attitude, strong work ethic and the ability to work as part of a team.

• Flexibility to work evenings, weekends and during the busy wedding season.

What's on Offer

• Competitive pay.

• Opportunity to work in a beautiful, high-end wedding venue.

• Supportive and professional kitchen team.

• Ongoing opportunities.

• A varied role with the chance to work across a range of wedding and private events.

If you're a dedicated Chef de Partie looking for your next opportunity in a rewarding hospitality environment, we'd love to hear from you. Apply today!

Mint People are acting as an employment business. The hourly rate of pay is dependent on each candidates individual experience and age.

Job Type: Temporary