Hill's Resort - Front of House - Servers & Daytime Bartenders

Casual Server

Job Summary

We’re looking for an energetic, guest-focused Server who thrives in a fast-paced environment and takes pride in delivering personalized, memorable dining experiences. The ideal candidate is attentive, adaptable, and genuinely enjoys connecting with guests while maintaining efficiency and accuracy during high-volume service. Must be 19 years of age.

Responsibilities include but are not limited to:

• Welcome diners and build rapport to create a welcoming, personalized experience
• Guide guests through the menu, make thoughtful recommendations, and accommodate preferences or dietary needs
• Take accurate food and beverage orders and deliver them promptly
• Monitor tables proactively, anticipating guest needs and responding quickly to requests
• Process payments and handle cash/credit transactions
• Maintain cleanliness and readiness of tables and service areas
• Work collaboratively with kitchen and bar staff
• Carry trays and deliver ordered items to correct tables/customers
• Complete side work such as: polishing silverware, polishing glassware, folding linen, regular cleaning of beverage machines, preparing side sauces, cleaning of server areas etc.
• Take initiative to complete necessary tasks without needing to be directed

Qualifications

• Strong communication and interpersonal skills
• Ability to multitask and stay calm under pressure in a busy environment
• Genuine passion for hospitality and personalized guest service
• Attention to detail and commitment to accuracy
• Team-oriented mindset with a positive, professional attitude
• Previous serving or customer service experience preferred

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job the employee is regularly required to:

• Walk, sit, stand, and squat
• Be able to stand on their feet for hours at a time
• Lift in excess of 30lbs.
• Utilize hands and wrists with high dexterity 
• Be able to go up and down stairs

Daytime Bartender

 Job Summary

We areseeking a skilled, outgoing Bartender who excels in a high-energy environment and is passionate about creating personalized experiences for every guest. The ideal candidate is efficient, knowledgeable,
organized and engaging—someone who can balance speed, accuracy, and genuine hospitality behind the bar.
Must be 19years of age or older. 

Responsibilities include but are not limited to: 

• Welcome guests and build rapport to create a welcoming, personalized experience  

• Guide guests through thefood and drinkmenus, make thoughtful recommendations, and accommodate preferences or dietary needs 

• Taking customers’ food and drink orders and deliver promptly 

• Manage multiple orders simultaneously whilemaintaining quality and consistency 

• Communicating with the kitchen staff promptly and clearly for correct delivery of orders 

• Monitortickets and bar guests proactively,anticipating guest needs and responding quickly to requests 

• Maintain a clean, organized, and well-stocked barat all times 

• Complete side worksuch as: polishing glassware, preparing drink garnishes, making drink mixes, restocking fridges, regular cleaning of beverage machines, restocking paper items, cleaning of bar areas etc. 

• Communicate effectively with servers and kitchen staff to support smooth service 

• Verify the identification and age of customers 

• Be comfortable monitoring and cutting off patrons 

• Assist in the creation of cocktail specials 

• Take initiative to complete necessary tasks without needing to be directed 

• Abide by all state liquor regulations  

• Cash handling 

Qualifications 

• Strong communication and people skills with a natural ability to connect with guests 

• Ability to thrive in a fast-paced, high-volume environment 

• Attention to detail and commitment to drink quality and presentation 

• Team-oriented mindset with a positive, professional attitude 

• Time management and multitasking skills 

• Previous bartending experience