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BT

General Manager

Brix Tavern
  • πŸ‡ΊπŸ‡Έ United States
  • On-site
  • Manager or above
  • 1 day ago
  • $85,000 – $100,000 / year
Benefits:
  • Bonus based on performance
  • Company parties
  • Employee discounts
  • Free food & snacks
  • Paid time off
Lead a High-Volume Restaurant. Build Teams. Drive Results.

Brix Tavern is seeking an experienced, hospitality-driven General Manager to lead our Hillsboro location. This is not a desk job. We're looking for a hands-on leader who thrives on the floor, builds strong teams, develops future leaders, and creates exceptional guest experiences while delivering strong financial performance.

This role is ideal for a proven restaurant leader who understands that great hospitality and great business results go hand in hand.

Compensation & Benefits

  • Base Salary:$80,000
  • Performance-Based Bonus Opportunity
  • Potential Total Annual Compensation:Up to $100,000+
  • Paid Time Off
  • Dining Discounts
  • Growth Opportunities within Urban Restaurant Group
About Brix Tavern

Brix Tavern is a neighborhood gathering place known for elevated comfort food, craft cocktails, local beer, and genuine hospitality. We pride ourselves on being approachable, energetic, and guest-focused while maintaining high operational standards.

Our Hillsboro location is positioned for continued growth, and we're seeking a leader who can elevate culture, drive sales, and create a best-in-class dining experience.

What You'll Do

Leadership & Culture

  • Lead, coach, and develop a team of managers and hourly employees
  • Create a culture of accountability, respect, and hospitality
  • Recruit, hire, train, and retain top talent
  • Build future leaders through active development and mentorship
  • Set clear expectations and hold teams accountable to results
Operations

  • Oversee all front and back-of-house operations
  • Maintain exceptional standards for food quality, cleanliness, and service
  • Ensure execution of company systems, SOPs, and brand standards
  • Resolve guest concerns professionally and proactively
  • Drive consistency during peak volume periods
Financial Management

  • Manage labor, food cost, beverage cost, and controllable expenses
  • Drive revenue growth through hospitality, community involvement, and sales initiatives
  • Analyze P&L statements and take action to improve performance
  • Maintain strong inventory and purchasing controls
  • Deliver financial results while protecting the guest experience
Community & Brand Presence

  • Build relationships within the Hillsboro community
  • Support local marketing initiatives and events
  • Represent Brix Tavern and Urban Restaurant Group professionally at all times
What We're Looking For

Required Qualifications

  • 3+ years of successful restaurant General Manager experience
  • Experience leading high-volume full-service restaurant operations
  • Strong financial and business acumen
  • Proven ability to recruit, develop, and retain teams
  • Experience managing labor, food cost, and profitability
  • Strong communication and leadership skills
  • Ability to work nights, weekends, and holidays as business demands
Preferred Qualifications

  • Multi-unit leadership exposure
  • Bar and beverage program experience
  • Experience with catering, banquet, or event-driven revenue
  • Passion for local food, craft beer, wine, and hospitality
The Right Candidate Is

  • Hospitality-first
  • Visible and active on the floor
  • Results-oriented without sacrificing culture
  • Comfortable making difficult people and business decisions
  • Highly organized and accountable
  • Passionate about developing great teams
  • Driven to win in a competitive market
Join the Team

If you're a proven restaurant leader looking for an opportunity to make an impact, build a strong culture, and be rewarded for performance, we'd love to meet you.

Apply today and help shape the next chapter of Brix Tavern Hillsboro.

Brix Tavern | Urban Restaurant Group
Great food. Great drinks. Great hospitality.

General Manager Β· Brix Tavern

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