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Boone Hospital Center logo

Food & Nutrition Supervisor - Days - Full Time - 40 Hours Per Week

Boone Hospital Center
  • 🇺🇸 United States
  • On-site
  • Staff / Principal
  • 1 day ago

Job Description

Additional Job Information


  • Monday through Friday
  • 7:00A.M. - 4:00P.M.
  • Weekend and Holiday rotation required
  • Benefits start Day 1!

Overview

Job Summary

Supervises the day-to-day operation of the Food and Nutrition Dept. by following established policies and procedures so that quality food service is provided to all customers. Responsible for the overall operation and direction of the cafeteria.  Refers problems to the Food and Nutrition Manager.

Job Responsibilities

  • Manages individual(s) including but not limited to hires, trains, assigns work, manages & evaluates performance, conducts professional development plans.  Ensures that the productivity and actions of that group meet/support the overall operational goals of the department as established by department leadership.

  • Monitors staff performance and builds an effective work unit by supporting and assisting in hiring and retention.

  • Monitors dietary operations and makes decisions to improve workflow internally and with other departments.

  • Assists with setting the dietary department's priorities.

  • Provides education and ensures work unit follows proper job duty protocols, safety and sanitation guidelines.

  • May participate in the development of departmental staffing, revenue and/or expense budgets and having direct responsibility for adhering to those goals.  This includes responding to changes in the business which may affect the ability to achieve the budget goals.

  • Performs Other Responsibilities as Assigned.


Minimum Qualifications

  • High School Diploma or GED

  • < 2 Years’ Experience

  • < 2 Years’ Supervisor Experience

Work Shift

Day Shift (United States of America)

Legal Statement


The above information on this description has been designed to indicate the general nature and level of work performed by employees in this position. It is not designed to contain or be interpreted as an exhaustive list of all responsibilities, duties and qualifications required of employees assigned to this job.

Equal Opportunity Employer

Food & Nutrition Supervisor - Days - Full Time - 40 Hours Per Week · Boone Hospital Center

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