Facilities Project Manager
- 🇺🇸 United States
- Hybrid
- Manager or above
- 2 days ago
- plumbing
- HVAC
- OSHA
- HACCP
- food safety
- Pension
Job Summary:
The Facilities Project Manager is responsible for maintaining, repairing, and improving facility infrastructure while also leading and coordinating construction, renovation, and vendor-driven projects. This hybrid role combines hands-on technical expertise (60%) with project management, vendor coordination, and administrative responsibilities (40%). The position ensures facility systems operate efficiently; projects are delivered on time and within budget, and all work complies with safety, environmental, and regulatory standards.
Qualifications
Key Responsibilities:
Hands-On Facilities Maintenance & Operations (60%)
Maintenance & Repairs
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Perform routine and preventive work related to electrical, plumbing, HVAC, framing, panel installation, insulation, and concrete, ensuring all structural components are properly installed, maintained, and in good condition.
Facility Operations
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Monitor and maintain utilities including lighting, heating, cooling, compressed air, and water systems.
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Conduct routine facility inspections to identify safety hazards and compliance risks.
Systems & Equipment Monitoring
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Monitor energy usage and implement efficiency improvements.
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Ensure compliance with environmental, health, and safety standards (OSHA, EPA).
Project Execution Support (Hands-On)
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Assist with installation of new equipment, facility upgrades, and modifications.
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Perform light construction tasks and coordinate field-level execution of projects.
Emergency Response
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Respond to facility emergencies, system failures, and urgent repair needs.
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Support emergency preparedness and corrective action efforts.
Project Management, Vendor Coordination & Administration (40%)
Project Planning & Coordination
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Develop project scopes, timelines, budgets, and resource plans for facility upgrades, expansions, and remodels.
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Collaborate with internal teams, engineers, and contractors to align designs with operational needs.
Vendor & Contractor Management
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Source, select, and manage contractors and vendors across trades (electrical, mechanical, HVAC, construction).
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Oversee contractor performance, ensuring adherence to scope, quality, safety, and timelines.
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Negotiate pricing, contracts, and service agreements.
Permitting & Compliance
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Coordinate with local municipalities and regulatory bodies to obtain required permits.
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Ensure all work complies with building codes, safety standards, and applicable food facility regulations (FDA, USDA, HACCP where applicable).
Budget & Cost Control
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Prepare cost estimates and manage project budgets.
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Track expenses, control costs, and report on financial performance of projects.
Scheduling & Progress Tracking
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Develop and maintain project schedules and milestones.
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Identify risks or delays and implement corrective actions to maintain timelines.
Documentation & Reporting
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Maintain accurate records of maintenance activities, inspections, and project documentation.
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Track warranties, service contracts, and compliance records.
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Update facility drawings, layouts, and utility schematics.
Operational Handoff
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Ensure smooth transition of completed projects to operations and maintenance teams.
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Verify systems are fully functional, documented, and ready for production use.
Skills & Qualifications:
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Strong knowledge of mechanical, electrical, plumbing, and building systems.
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Hands-on experience in facilities maintenance within manufacturing or industrial environments.
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Working knowledge of construction project management and contractor coordination.
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Familiarity with CMMS, and project management software.
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Ability to read and interpret blueprints, schematics, and technical drawings.
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Strong troubleshooting, problem-solving, and organizational skills.
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Effective communication and vendor management abilities.
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Knowledge of OSHA, EPA, building codes, and (preferred) food safety standards (HACCP, FDA, USDA).
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Proficiency with tools, diagnostic equipment, and safe work practices.
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Ability to travel on occasion depending on project needs. (10-20%)
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High school diploma or GED required; technical certification or associate/bachelor’s degree preferred.
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5+ years of facilities maintenance or technical experience.
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5+ years of experience supporting or managing construction or facility projects.
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Experience in manufacturing, food production, or industrial environments preferred.
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Construction experience is required.
Benefits:
- PPO or HSA medical benefits with Employer Contributions.
- Dental, Vision, Life, AD&D, Disability insurance.
- 401K with a competitive company match.
- 8 Holidays, Vacation accrual, PTO program, Parental Leave.
- Attendance, Safety, Service Awards.
- Tuition Reimbursement Program.
- Uniform and Boots provision.
- Employee Assistance Program.
- Chaplain Program.
- Smart Dollar.
- Company Events and Luncheons.
- Paid Volunteer Days.
- Referral bonuses.
Facilities Project Manager · WATERSHED FOODS LLC