Chef de Partie

When we founded Benugo 28 years ago we had a vision of not just creating superb, natural food but of giving London something that was a real experience.

This vision is still true today. The Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attraction.

Find out more about us at www.benugo.com

Chef de Partie – Benugo at Nomura

We are looking for an experienced and passionateChef de Partie to join our team atNomura, London.

About Our Site

Based at Nomura's London headquarters, we operate a busy, high-volume corporate catering service, providing freshly prepared, high-quality food to employees and guests.

Our kitchen offers a diverse range of international cuisines, with daily changing menus, live cooking stations, a deli counter and hospitality services. We pride ourselves on delivering excellent food, consistency and efficient service in a fast-paced, professional environment.

About the Chef de Partie Role

As a Chef de Partie, you will play an important role in the daily kitchen operation, working closely with the Head Chef and Sous Chef to maintain our high standards.

Key Responsibilities:

• Prepare, cook and present high-quality dishes across a variety of international cuisines.

• Manage your section efficiently, ensuring food is ready for service on time.

• Support daily food production for a busy, high-volume catering operation.

• Maintain consistency in food quality, presentation and portion control.

• Follow recipes, preparation schedules and kitchen standards.

• Ensure compliance with HACCP, food hygiene and health & safety regulations.

• Maintain accurate food labelling, stock rotation and temperature records.

• Minimise food waste and support effective food cost control.

• Maintain a clean, organised and safe working environment.

• Work closely with the kitchen team to ensure smooth daily service.

About You

We are looking for someone who:

• Has previous experience as a Chef de Partie in a busy, high-volume kitchen.

• Has strong culinary skills and a passion for fresh food and international cuisine.

• Is organised, reliable and confident working under pressure.

• Has good knowledge of food safety, allergens and kitchen hygiene.

• Can work independently while supporting the wider team.

• Brings a positive attitude, flexibility and a willingness to learn.

What We Offer

• A professional and supportive kitchen environment.

• Opportunities for career development and progression.

• Access to culinary training through the Benugo Chef Academy.

• The opportunity to work with a diverse range of cuisines and develop new skills.

If you are passionate about food, take pride in your work and enjoy being part of a busy, professional kitchen, we would love to hear from you.

Benugo has built a culture of inclusivity & progression for all employees. Not only have we retained our family-feel culture, but we also offer a range of benefits including:

• Free lunch on shift
• Endless tea and coffee on shift
• 50% discount on food and soft drinks in all our locations, plus free tea & coffee on your days off too!
• Competitive rate
• Life Assurance
• Opportunity to develop and further your career within a fast growing an exciting company with a very prestigious list of clients
• Employee discounts at several retailers (via Hapi app) & fitness providers
• Access to our Employee Assistance Programme & our trained Mental Health First Aiders

If this sounds like the role for you, apply now!