Baker

We are hiring for a Full-Time/Part-Time Sourdough Baker  with a wage range of $17.00 - $25.00 at our location in Drumheller, AB.

Job Duties/Responsibilities: 

• Measure, mix, scale, knead, hand-shape, and score bread

• Bake traditional bread and bakery products

• Operate bakery equipment (i.e. commercial mixers, rack ovens, proofer, bread slicer)

• Adhere to quality, cleanliness, and merchandising standards

• Maintain a clean and sanitized work area

• Properly store food by adhering to food safety policies and procedures

• Handle customer customer service inquiries and provide an exceptional customer experience

What you Bring: 

• Knowledge of the basic principles of bakery preparation, various baking methods, and food safety regulations

• Experience with pre-ferments, levain, poolish, sponge

• Comfortable working early mornings, weekends, and holidays

• A passion for providing an exceptional customer experience

• Ability to thrive and work in a fast-paced, team-oriented environment

• Ability to stand for long periods and lift up to 50lbs

• Strong communication and interpersonal skills

Most importantly, the willingness and enthusiasm for continuous learning and development.