Swissotel Sharm El Sheikh All-Inclusive Collection resort offers an unforgettable vacation for its guests with a sense of luxury service nested with nature, with a wide range of accommodation types, from rooms, and suites featuring contemporary designs, including a unique side for adults.
All this in the peaceful surroundings of beautiful gardens, swimming pools, magnificent landscapes, a wide variety of à la carte restaurants, and particular spa services. Esteemed guests are welcome to relax and unwind in a quiet and elegant setting in the resort and enjoy a genuine experience of leisure, pleasure, and successful meetings.
Join our motivated and vibrant Team and build your career with us.
*Â Responsible receive guests in any outlet and escort them to tables by standard way.
*Â Assigned to work in bars or restaurant
*Â Inform customers about order alternatives and encourage the sales of targeted services.
*Â Deliver maximum service in each unit, keeping in line with service rules.
*Â Maintain and any personal belongings of customers those have been left in the workstation and hand such belongings over to her supervisors.
*Â Comply with the departmental instructions and procedures published by the F&B Department.
*Â Carry out duties according to the practices and operational standards identified by the Food and Beverage Manager.
*Â Comply with operational rules.
*Â Plan working hours as deemed appropriate by the Food and Beverage Manager. Act according to the weekly work schedule and working hours.
*Â Attend the orientation training.
*Â Undergo two performance assessments each year.
*Â Strive to achieve 100% customer satisfaction
Education: At least a high school or vocational diploma
* Experience: At least 2 years of experience in the industry.
* Foreign Language: English is requiredÂ
* Courses and Training: Vocational trainings and seminars.
* Computer Literacy: Not required.
* Skills: Basic knowledge of the products and services in the related field
Hostess - Moroccan · AccorHotel