Demi Chef De Partie - Kuwait

We are hiring experiencedDemi Chef De Partie for a reputed restaurant group in Kuwait.

Key Responsibilities

·        Assist the Chef De Partie in daily kitchen operations

·        Prepare and cook food according to recipes and company standards

·        Handle assigned kitchen sections such as Hot Kitchen, Grill, Continental, Arabic, Asian, or Pastry

·        Ensure consistency in food taste, quality, and presentation

·        Maintain cleanliness and hygiene standards in the kitchen

·        Support inventory control and stock management

·        Minimize food wastage and maintain kitchen efficiency

·        Coordinate with kitchen staff during busy service hours

·        Follow food safety regulations and company SOPs

·        Assist in training junior kitchen staff and Commis chefs

🔹Benefits:

✔ Salary : 300 KD

✔ Accommodation & Transportation Provided

Job Location : Kuwait

·        Diploma/Degree in Hotel Management or Culinary Arts preferred

·        Minimum 3–5 years of experience in restaurant or hotel kitchens

·        Experience as Demi Chef De Partie or strong Commis I background preferred

·        Good knowledge of food preparation and kitchen operations

·        Ability to work in a fast-paced environment

·        Team player with good communication skills

·        Gulf experience preferred