Delivery Driver Sammamish Dominos Pizza

   🚗 DOMINO’S PIZZA – SAMMAMISH IS HIRING DELIVERY DRIVERS! 🚗

💥 IMMEDIATE OPENINGS – JOIN TEAM SAMMAMISH! 💥

Want tomake $25–$30 an hour delivering hot pizzas and earning hot tips? Ourdinner rush is busy, which meansmore money in less time for you. This is the perfect gig if you want toget paid fast andwork flexible shifts.

📅 Shifts available:

• 4 PM – 8 PM

• 5 PM – 10 PM

• Closing shifts (the big money hours)

📈 Opportunity to grow:
Show up, show out, and we’ll show you the way up. Earnmore hours,more cash, andmore responsibility.

Whether you're looking forpart-time (15 hrs) orfull-time (up to 40 hrs), we’ve got room for you.

Ready to roll? Hit APPLY and let’s get started.

Deliver pizzas, wash dishes, work. Our range of pay is between $20.29 and $28 hr

License, good driving record, insurance, backround check

Our range of pay is between $20.29 and $28 hr

Job Duties
Deliver product by car and then to door of customer; Deliver flyers and door hangers.

Requires
Valid driver's license with a safe driving record meeting company standards. Ac-
cess to insured vehicle which can be used- for delivery.

Essential Skills
Navigational skills to read a mop, locate addresses within designated delivery
area. Must navigate adverse terrain including multi-story buildings, private
homes, and other delivery sites while carrying product.

Physical Demands
CARRYING: During delivery, carry pizzas, sides and beverages while performing
“walking' and "climbing” duties.

DRIVING: Deliver pizzas within' a designated delivery area. A team member may
make several deliveries per shift.

WALKlNG: Delivery personnel must travel between the store and delivery vehicle
and from the delivery vehicle to the customer's location.

CLIMBING: During delivery of product, navigation of five or more flights of stairs may be required.
Work Conditions
EXPOSURE TO: Varying and sometimes adverse weather conditions when delivering product, driving and couponing.
SENSING: Far vision and night vision for driving.